Easy Tortillas
Flour or corn tortilla shells
Shredded cheese
Refried beans or meat cooked with taco seasoning
Optional: tomato, lettuce, sour cream, salsa
Fill shells with beans/meat and cheese, fold or roll up. Microwave til warm. Add toppings. For a twist: make breakfast burritos with scrambled eggs and cheese.
Pizza Burgers
Hamburger buns
Ground sausage (cooked)
Shredded cheese
Pizza sauce
Optional: favorite pizza toppings
Split buns in half and spread sauce on both sides. Add sausage, cheese and any other toppings desired. Place in 400 degree oven for about 5 mins. or just long enough to melt cheese. For a twist: taco burgers (hamburger made with taco seasoning, cheese and sour cream), cheese burgers (cooked/crumbled ground beef, top with cheese slice and desired condiments).
Taco Roll-Ups
1 loaf of frozen bread dough, thawed
Ground beef cooked in taco seasoning
Shredded cheese
Roll dough out to approximately 13"x9". Add beef and cheese to one of the long sides of the dough. Roll dough up starting with the side you placed the ingredients on. Continue rolling until you have formed a log, seal edge down by rubbing a bit of water along edge and pressing together. Cut into 2" pieces and place on baking sheet; bake at 400 degrees for approximately 15-20 minutes. Add favorite taco toppings. For a twist: use pizza ingredients or chunked chicken and cheese.
Tater Tot Casserole
2 lbs. browned ground beef
3 cans green beans
2 cans cream of mushroom soup
2 cans milk
Combine all ingredients in large casserole dish and season with salt and pepper. Layer with thin layers of Velveeta cheese, top with tater tots and bake for about 20 minutes at 450 degrees (per tater tot instructions).
Breakfast for Dinner
For a super easy and healthy method of cooking eggs, pick up a microwave egg poacher from Wallyworld for under $2. Poach eggs for 1-2 minutes, heat up some frozen sausage links or bacon, add toast and/or apple slices, oranges, or other desired fruit.
Add frozen, canned or fresh vegetables as a side dish to any of these recipes, and you've got a quick, tasty meal that can be on the table in under 30 minutes
Published by Misha Safranski
Ms. Safranski is a freelance writer specializing in fetal/maternal safety, VBAC advocacy, and cesarean prevention issues, and also holds a position in Title Quality Assurance with Demand Media Studios. Ms. S... View profile
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3 Comments
Post a CommentGreat set of kid-friendly recipes! Would you believe my kids have never had tater tots?
Great recipes! My kids enjoy Tator Tot Casserole and breakfast for dinner. I will have to give your other recipes a go. Thanks
Good recipes. I find I am always making breakfast for dinner when I run out of time or haven't been to the grocery store in a while! The kids don't mind.