Almonds Have Many Beneficial Health Benefits

Rich in Protein, Calcium and Fiber

Kimberly  Cummings
Almonds are extremely healthy, they are packed with minerals and vitamins. As well as, almonds also possess a large amount of protein and even calcium. They can be consumed as a snack or used in many dishes such as trout almondine. Nuts can be substituted as a healthy alternative for meat.

Almonds help raise HDL or good cholesterol levels while reducing the LDL or bad cholesterol levels in a person. Almond milk is also a good choice when reducing cholesterol, as well as great for anyone who is lactose intolerant. Hypertension or high blood pressure can sometimes be the result of a poor diet and almonds have high potassium and relatively low sodium counts which can help stabilize a person's blood pressure. Almonds also have significant amount of monounsaturated fats, which make them healthy for your heart. Almonds also possess a large amount of vitamin E, which helps reduce the chances of a heart attack. Almonds also decrease the C reactive protein, which causes damaging inflammation in a person's arteries.

Almonds have fiber which has many health benefits including a positive effect on a person's digestive health. Fiber allows food to process through the intestinal and digestive systems much more productively which may reduce the risk factors for colon cancer. Almonds consumed on a daily basis can help with constipation problems.

Almonds can also have a significant effect on blood sugar and insulin changes after meals, which can help people suffering from diabetes or anyone that is considered to be pre-diabetic. Almonds are low in carbohydrates making them a healthy dietary food for diabetics.

Almonds can help with weight loss due them being a healthy dietary snack. Almonds have the unique effect of making a person feel full and satisfied, thereby slowing cravings and hunger. Almonds are packed with energy makers such as riboflavin and protein. Almonds contain a brain-boosting chemical that helps with a person's cognitive functions. Almonds can also decrease a person's risk for developing Alzheimer's disease.

Almonds contain a substantial amount of folic acid, which has been proven to promote healthy cell and tissue formation. Folic acid thereby decreases the chances of birth defects.

All nuts are packed with great nutritional benefits and can be easily added to most any diet. Consuming almonds can also improve a person's complexion and boost a person's immune system. Almonds should be eaten on a empty stomach in order to ensure nutrient absorption.

References for this article include: www.whfoods.com/genpage.php
www.catalogs.com/info/nutrition/benefits-of-eating-almonds.html
www.natural-homeremedies.com/blog/top-10-reasons-to-eat-almonds-daily/

Published by Kimberly Cummings

I've been a nurse for over 28 years and have worked in almost every department. I'm a non-fiction writer and I have worked in business for well over 15 years, along with having been in the military. My most...  View profile

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