Amy's Pizza with Mushrooms and Olives- Flavor
The flavor of Amy's Pizza with Mushrooms and Olives is simply delicious. The crust is just as the box proclaimed, light, tender, and tasty. The tomato sauce, cheese, mushrooms and olives tasted fresh. Amy's Pizza with Mushrooms and Olives is a light fresh organic alternative to take-out pizza that will not disappoint in the flavor department.
Amy's Pizza with Mushrooms and Olives- Convenience
Amy's Pizza with Mushrooms and Olives is extremely convenient to prepare for lunch, dinner, or anytime. Simply preheat the oven to 425 degrees and place the pizza directly on the oven rack to bake for 7-9 minutes. Amy's Pizza with Mushrooms and Olives is delicious and so easy to prepare.
Amy's Pizza with Mushrooms and Olives- Value
Amy's Pizza with Mushrooms and Olives are available at a cost of around $6.00. Since the pizza contains 3 good sized servings this is a real bargain! Amy's Pizza with Mushrooms and Olives is as good as pizzeria pizza at a fraction of the cost.
Amy's Pizza with Mushrooms and Olives- Nutrition Facts
Amy's Pizza with Mushrooms and Olives is a nutritious alternative to greasy pizzeria pizza. Each serving of Amy's Pizza with Mushrooms and Olives contains 250 calories and 9 grams of fat, 3 grams of that is saturated fat, but the pizza contains no trans fat, which is unusual for frozen pizza. Amy's Pizza with Mushrooms and Olives is low in cholesterol, contains 2 grams of fiber, 3 grams of sugar, and 10grams of protein per serving. Amy's Pizza with Mushrooms and Olives is a good source of calcium and iron, and even contains a bit of vitamin A and vitamin C. Nutritionally speaking Amy's Pizza with Mushrooms and Olives rises far above the frozen pizza competition.
Amy's Pizza with Mushrooms and Olives- Rating
Amy's Pizza with Mushrooms and Olives deserves 5 stars. It is a delicious, healthy alternative to the frozen pizza many consumers buy on a weekly basis. With its organic ingredients and perfect, chewy crust and fresh tasting non-meat toppings, Amy's Pizza with Mushrooms and Olives cannot be beat.
Published by Lucy Brandon
Lucy Brandon is a former teacher, a freelance writer, and mom to one sweet preschooler. View profile
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2 Comments
Post a CommentVery good brand of pizza.
I'll have to see if I can find those. I haven't seen them in Cincinnati, Ohio