Ingredients:
3 sweet onions
1/2 cup unsalted butter
3 cups reduced sodium chicken broth
1/2 cup white wine
1 clove garlic (minced)
1 tsp sea salt
1 bay leaf
dash of ground black pepper
Directions:
In large nonstick skillet saute' onions until translucent
Add onions to crockpot
Add all other ingredients
Cover and cook on high for 5 hours
**if serving soup in oven proof bowls you may place bowls of soup on baking sheet, place one slice of Atkins Bakery Country white bread drizzled with reduced fat cheese on top and place under the broiler for 1-2 minutes**
This Crock Pot French Onion Soup is sure to become a favorite. I have served this before as an appetizer without the melted cheese on top and served a mushroom and cheddar frittata as the main course and they went together wonderfully. Enjoy!
Published by sandy walker
I am a homeschooling mother of two in Nebraska. View profile
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