Often times, the beginner bodybuilder will eagerly start one new diet program week after week. Many people jump from diet to diet never giving the initial diet plan a chance. It will take up to three or more weeks for your body to adjust to new eating habits and diet. For example, if you begin your diet with a high carbohydrate, low protein and fat you can expect to see small noticeable results in three weeks; however, your over all physique will not be significantly different. Like all good things, dieting and training take time. Don't diet impatiently.
One must also properly track caloric intake to monitor progress. Accurately tracking caloric intake helps the dieter to see what foods are working and what foods are not working. A common mistake is to guess or estimate how many calories you intake. Successful bodybuilders keep a track of exactly what goes into their bodies. If you are trying to lose fat or gain muscle, consistency is the key! Spontaneous eating habits are the enemy of weight gain. Eating whatever and whenever you like is a sure way to not promote muscle growth. Eating six meals a day on a consistent and daily basis will provide the body with nutrients, inhibiting fat storage and increasing lean body mass. Never depend on the scale as your gauge on your progress. The weight scale will only tell you how much you weigh, not if you are losing or gaining fat as weight or muscle as weight. Only you can tell the difference between fat weight gain and muscle weight gain.
Another simple rule to follow is to never overeat. Many times, athletes and beginners will gorge on anything they see in order to gain any type of weight. They consume an excessive amount of calories which ultimately result in fat storage. In order to be successful you have to eat right all the time, not just some of the time. However, becoming bored with your diet is a very easy thing to fall victim to. Many times athletes and bodybuilders will become bored of plain chicken breast and tuna straight from the can. Finding books and other fat and sugar free recipes is a must to maintaining a consistent and healthy diet. When modifying your diet, make small incremental chances instead of big changes. Severe dietary modifications will cause the body to store much of what you eat into fat. An excessive increase or even decrease will cause your body to want to store the food as fat, never knowing when it will get its next meal. That is why consistency is key!
Published by Chris Yee
Cat owner, dog lover, movie goer, couch potato. Just trying to find my way through life. View profile
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