Canning Pears with Orange Wheels
After peeling put in water with 2 Tbsp of canning salt and 2 Tbsp vinegar, this will keep your pears from turning brown.
Slice oranges across so that when they are sliced they look like wheels.
Drain the water off of the pears when you are ready to pack them in your canning jars.
Pack the pears in jars with orange slices around the outside (so you can see them through the jar) (they look really nice).
You will want to put an orange slices on the bottom and top of the pears and also in between the pears.
Brine: 4 cups of water and 2 cups of sugar - bring to a boil and pour the hot brine over the pears and orange wheels.
Clean the edge of your jars, seal put the rim on. Put in a hot water bath. Pints - 25 minutes; Quarts 30 minute.
Enjoy
Published by Mary Wensing Dvorachek
I'm glad to be back sharing recipes and articles. View profile
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10 Comments
Post a CommentThat does sound good. I am sending that recipe to my sister.
Enjoy Pattie, the little ones will love them. Hugs Mary
Thanks for this will try!!!!
Enjoy Carol and Char, I hope you will try them. Hugs Mary
You are making me hungry.
These sound terrific, Mary.
Enjoy bandit, Jobythebay and Norman, I will be adding more recipes as soon as the humidity goes down. To hot up in the computer room. Hugs Mary
Interesting - thanks for sharing:)
Good I am glad. Nice hearing from you. Let me know how you like them. I love them. Hugs Mary
I am stealing this idea from you this year....so beautiful