Cheesy Sausage and Spinach Dip

Charlene Little
Charlene Little, Yahoo! Contributor Network
Dec 1, 2011 "Share your voice on Yahoo! websites. Start Here."
This is a great dip to serve at a family get together, or any time you are entertaining
Category
Appetizers and Snacks, Sauce
Cuisine
American
Main Ingredients
Baking
Prep Time
 25 min
Cook Time
 30 min
Total Time
 55 min

Ingredients

Serves 10
8 ounces bulk sweet or hot italian sausage
1/2 cup chopped onion (1 medium)
1/2 cup chopped sweet red pepper (1 medium)
2 cloves garlic, minced
2 8-ounce packages cream cheese, softened
1 1/2 cups finely shredded parmesan cheese
1/4 cup milk
1/4 cup mayonnaise
1/4 cup dairy sour cream
2 cups chopped spinach leaves
1/3 cup mild banana pepper rings, drained and chopped
to serve Fresh bread slices, toasted, or bagel chips
Print Recipe

Directions for Cheesy Sausage and Spinach Dip

1
In a large skillet cook sausage, onion, sweet pepper, and garlic until sausage is brown, stirring often. Drain off fat. Set sausage mixture aside to cool.
2
In a large bowl, stir together cream cheese, Parmesan cheese, milk, mayonnaise, and sour cream. Add sausage mixture, spinach, and banana peppers. Gently stir to combine. Spread mixture into a 9-inch deep dish pie plate.
3
Bake in a 350 degree oven for about 30 minutes or until bubbly. Serve with toasted bread slices.

To comment, please sign in to your Yahoo! account, or sign up for a new account.