Chipotle Mayonnaise
Adobo Sauce Needed
1/2 cup mayonnaise
1 chipotle chile -chopped about 2 tablespoons
2 teaspoons adobo sauce
1/2 teaspoon minced garlic
1/4 teaspoon salt
1/8 teaspoon crushed dried oregano
1 chipotle chile -chopped about 2 tablespoons
2 teaspoons adobo sauce
1/2 teaspoon minced garlic
1/4 teaspoon salt
1/8 teaspoon crushed dried oregano
Place all the ingredients in a blender or food processor and blend on high speed until smooth, about 30 seconds. Transfer to clean container and refrigerate until ready to use.
This will keep up to 2 weeks. About 3/4 cup
Published by Gia Fondren
Beginner writer who generally, enjoys writing for pleasure and to promote and inform the people. View profile
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