Country Peach Homemade Ice Cream

Great Aunt Peggy's Homemade Ice Cream

Kristy Still
Kristy Still, Yahoo! Contributor Network
Aug 1, 2011 "Share your voice on Yahoo! websites. Start Here."
Need a great homemade ice cream? This is the perfect one that has been passed down throughout my family. It's savory, sweet and perfect for a warm summer day.
Category
Desserts
Cuisine
American
Main Ingredients
Quick and Easy
Occasion
July 4th
Prep Time
 30 min
Total Time
 30 min

Ingredients

Serves 10
2 Cups Water Water
4 Cups Frozen Peaches
2-3 Quarts Fat Free 1/2 and 1/2
4 Cups Sugar
Print Recipe

Directions for Country Peach Homemade Ice Cream

1
Bring sugar and water to a rolling boil; continue cooking for about 1 minute. Let mixture cool.
2
Chop peaches in a food processor or blender to your desired consistency.
3
Pour fruit into sugar mixture and let soak until you are ready to make ice cream.
4
Mix fruit mixture with 2 quarts of half and half and pour into 4 quart ice cream maker
5
Add additional half and half or 2% milk as needed to reach the 'œfill' line on your ice cream maker.
6
Continue making ice cream as instructed on the ice cream maker instructions.
Tip
This recipe can be used with any of your favorite fruit or even candy bars like butterfingers.

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