Danish Queens' Punch
Dronningepunch
2 c. water
2 c. sugar
Chopped lemon rind (1 lemon)
1 small bottle Maraschino cherries (use the juice too)
2 c. pineapple juice
2 quarts club soda
8 oz. small peppermints
The juice of 6 lemons
Boil the water, sugar and lemon rind for 5 minutes and then strain. While the liquid is still hot, add the cherries and cherry and pineapple juices. When ready to serve, put ice cubes in a punch bowl. Pour club soda over the ice and mix in the peppermints. Mix the strained lemon jice witht he fruit syrup. Pour into pumch bowl. Sir lightly and serve.
Published by Mary Wensing Dvorachek
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6 Comments
Post a CommentThis sounds really good too!
Sounds good, I'll have to try it.
This sounds really good love punch thanks!
I never make punch, but this sounds good!
Sounds good!
Sounds interesting.