Delicious, Sugar-Free Donuts

If you are one of the many people who are trying to avoid food with sugar - or if your health is dependent on sugar-free foods - it may seem overwhelming finding tasty treats that fit the bill. Fortunately, there are foods out there!

If I told you that you could eat a donut that was not only sugar-free, but delicious, easy to make, and frosted, would you believe me? Well, you should! Here's a favorite recipe of mine for sugar-free, frosted donuts!! Make it, indulge, and let me know what you think:

You'll need the following ingredients:

1 can of refrigerated biscuits
corn oil
equal
2 tsp cinnamon

Directions:

[1] Set the biscuits out and let them get to room temperature
[2] Create a hole into the middle of each biscuit
[3] Drop biscuits into hot oil (be careful!) and let brown
[4] Turn and let the other side brown
**be careful, if the oil is too hot, your biscuits will burn**
[5] Lift with tongs and put onto paper towel
[6] Roll in equal and cinnamon

To make your donuts frosted, follow this recipe:

You'll need the following ingredients:

¼ cup cold low-fat or evaporated skim milk
½ tsp vanilla
3-6 tbsp sugar-free Cool Whip
2 tbsp non-instant, sugar-free pudding mix (chocolate, vanilla, etc)

Directions:

[1] Stir together milk and vanilla
[2] Add Cool Whip, whisking constantly until icing reaches desired consistency.
[3] Mix in the pudding mix until well combined
[4] Frost the (room-temperature) donuts
[5] Eat and enjoy!!

These recipes were found online, but it's been a long time so I'm not sure of the sites I found them on.