Do 'Primitive' Amazonians Have the Secret to Revitalizing Tired Soil?

Another Use for Something Found at Every Campground

MinnieApolis
In the 1990s, Amazonian researchers began taking soil samples in Amazonia. While most of the soil in the Amazon River basin is notoriously bad, there were patches of black earth which they called terra preta do Indio (Indian dark earth).

Local farmers respect, even revere, this black soil which they have farmed for years. Digging for samples, the scientists believe that pottery shards found in the soil proves that farmers have been continuously raising crops, on the same plots of land, for a thousand years.

The rich soil varies in depth from one foot to six feet, and plot size varies from five acres to seven hundred or more. And because its presence is not linked to any one type of ecosystem or base soil, researchers have become convinced that it is man-made. The presence of broken pottery just clinches their case.

What is this black soil composed of? It has been found to have high levels of plant-available nutrients. These nutrients include elements found in most any fertilizer or manure: phosphorus, calcium, sulfur, and nitrogen. Its properties include a high level of organic matter, good retention of moisture and nutrients, and long-term fertility. Terra preta also has a high level of microorganisms.

It also has another substance not found in our commercial fertilizers. That substance is charcoal. Charcoal by itself has few nutrients, but what it does is hold the organic matter tightly to its surfaces.

Researchers believe that terra preta is not just a byproduct of slash and burn agriculture. Most of the carbon released in slash and burn goes up into the air, and is lost to agriculture. It is believed that the ancient Indians charred the trees they wished to remove from a plot of land; that is, they burned them incompletely to make charcoal. They then worked the charcoal into the soil.

The University of Beyreuth participated in a test run at creating terra preta on rice and sorghum plots outside Manaus, Brazil. First-year results were marginal, although almost nothing grew on the control plots. But by the second year, the charcoal plots were significantly better than conventional plots. Plots treated with a combination of charcoal and fertilizer yielded nearly nine times as much as plots treated with fertilizer alone, or an improvement of 880 percent.

The Kayapo Indians in central Amazonia still burn low grade fires today. They fuel the fires with pulled-up weeds, cooking waste, crop stubble, palm fronds, and even termite mounds. They have much to teach modern agricultural experts about how to feed the world's starving billions on modern degraded soils.

Published by MinnieApolis

Native of the great progressive state of Wisconsin.  View profile

  • Tribes in India mix charcoal with cattle dung, and apply it to their farms to increase production.
  • Terra preta does not get depleted, as do other soils, after repeated use.
  • Up to 12 % per year of carbon emissions could be offset if slash-n-burn were replaced by charring.
Test plots treated with a combination of charcoal and fertilizer yielded nearly nine times as much as plots treated with fertilizer alone, or an improvement of 880 percent.

1 Comments

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  • Erich J. Knight7/14/2010

    To me, in the long run, the final arbiter / accountancy / measure of sustainability will be
    soil carbon content. Once this royal road is constructed, traffic cops ( Carbon Board ) in place, the truth of land-management and Biochar systems will be self-evident.

    A dream I've had for years is to base the coming carbon economy firmly on the foundation of top soils. My read of the agronomic history of civilization shows that the Kayapo Amazon Indians and the Egyptians were the only ones to maintain fertility for the long haul, millennium scales. Egypt has now forsaken their geologic advantage by building the Aswan dam, and are stuck, with the rest of us, in the soil C mining, NPK rat race to the bottom. The meta-analysis of Syn-N and soil Carbon content show our dilemma;
    http://jeq.scijournals.org/cgi/content/abstract/36/6/1821
    and
    http://jeq.scijournals.org/cgi/content/full/38/6/2295


    The Ag Soil Carbon standard is in final review by the AMS branch at USDA.
    Contact Gary Delong . www.n

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