Orrville, OH 44667
United States of America
A few years ago, in a nearby backyard, a good friend of mine didn't have such a good experience with a food he consumed at a Fourth of July cookout. Everything was going great all day. They were having fun, playing a few sports, talking about old times, and playing cards. After a few hours, my friend went out back to fish in the pond with a few other of his family member. This is where the story turns ugly. He began to feel nauseous and his stomach started really bothering him. He shrugged it off at first until it became worse and really started hurting. After he vomited the first time, he decided he better see what was going on.
Although he didn't want to go, he finally decided that he better play it safe and go to the emergency room. I am not quite sure exactly what they told him, but it turned out he had a relatively mild case of food poisoning. By the next day, he was feeling much better and tried to figure out what could have possibly been the cause of his sickness. After a little thought, he decided that there was a good chance it was the potato salad he ate that was sitting out in the sun a little too long.
So if you are planning on having a celebration with potato salad, macaroni salad, egg salad, or many other similar types of dishes, make sure you don't let them sit out in the sun for too long. It is a good idea to put some ice under them too, so they stay properly chilled while they are out in the hot weather. It is best to keep them refrigerated until right before the eating starts, and you should always put them right back into the refrigerator as soon as possible. It is always better to play it safe then to end up with a ruined day because of something that could have easily been prevented.
Published by Justin
I am a current college student at the University of South Florida majoring in accounting. Upon Graduation of high school, I worked full time at an automotive dealership as a technician. After a year of that... View profile
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