Chocolate Cream Pie
1 Dark Chocolate cookie pie crust
1 3.4oz box of Chocolate Fudge instant pudding
1 3.4 oz box of White Chocolate instant pudding
1 container of Cool Whip
Prepare the box of White Chocolate instant pudding as directed on the box.
Place the finished pudding on top of the dark chocolate pie crust.
Prepare the box of Chocolate Fudge instant pudding as directed on the box.
Place the finished pudding on top of the White Chocolate pudding.
Place the cool whip on top of the Chocolate Fudge pudding and chill until set. Enjoy!!!
Published by Jamie Lynn
Motivated by my love of antiques and folk art, I began painting folk art portraits some 10 years ago. I was published with Sagebrush Fine Art, Penny Lane Publishers and Cass Framed Art. Although I still lo... View profile
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