Beef Stew
1 lb stew beef
1 cup frozen peas
2-3 carrots, sliced
1 large potato, cubed with peel on
1 med. tomato, pureed
1 6 oz. can tomato paste
1 cup water
2-3 beef bullion cubes
- Combine all ingredients in a 4-5 qt slow cooker, mixing well, and cook on low for 8hrs.
Published by Tamara Jern
I'm a geeky mom of one spirited child and wife to a gamer husband. Writing has been something that I've been doing on and off for around half my life and its always something that's cathartic, emotional, an... View profile
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