Ingredients
1 tbsp. margarine
1 c. miniature marshmallows
3 Shredded Wheat Biscuits, crushed
Jelly Beans
Method
Place margarine in medium bowl and microwave on High for 30 to 45 seconds or until melted. Add marshmallows, stirring well to coat. Microwave on High for 30 to 60 seconds or until marshmallows puff up and mixture can be stirred smooth. Stir in the crushed cereal and shape into Easter birds nests. When completely cool, fill the baskets with jelly beans. (Makes 4 to 6 baskets)
Published by Darla M. Beck
MY BIO: My name is Darla and I live in Statesville, North Carolina. I am a mother with two children. I enjoy writing short stories and poems in my spare time. View profile
- New "Healthy Coffee" Features Reishi Mushrooms from AsiaHealthy Coffee is made from 100% Brazilian coffee and an extract of Reishi mushrooms. The mushrooms are also known as Lingzhi in China. They are reported to have many health benefits.
- 10 Seasonal Home Maintenance TipsEasy, inexpensive and quick home maintenance tips that will keep you safe and reduce your costs.
Easy Bunny Cake Recipe for EasterMake the all time kid favorite Easter Bunny Cake in this new, fun and easy cupcake version. Easy to follow directions plus photos.
Easter Bread; Ukrainian Recipe for PaskaGrandmother let me help her make Easter bread (Paska). She loved to cook, spending the entire day in the kitchen preparing food for the Easter holidays.
Jelly Beans: A Colorful History and Association with EasterJellybeans were first linked with Easter in the 1930s, when people began tucking them into Easter baskets likely because of their resemblance to small eggs. Former USA President...
- Easter Candy Facts: The History of Jelly Beans
- Recipes for Easter Sunday
- Easter Dinner Means Grandmom's Philadelphia Relish Recipe is on the Table!
- List and Idea Suggestions of Safe Toys, Gifts, and Treats for Easter Baskets
- Wild Birds Unlimited, Everything You Need to Bring Birds to Your Yard
- Bird's Nest Soup
- The Raven Proves Black is Beautiful




1 Comments
Post a CommentSounds like a tasty treat.