Excellent Pressure Cooking Cookbooks: Make Tasty Dishes in Minutes

Jamie Cortez
Pressure cooking is a great way to make excellent dishes in matter of minutes. Beef, lamb, rice and veggies can be transformed in tasty cuisine without spending too much cooking time. If you want to learn more about making great dishes using a pressure cooker you should read the following books.

Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker (ISBN-10: 0060505346)
If you are new to pressure cooking you should get this book written by Lorna J. Sass. She gives a good understanding to readers about what pressure cooking is all about. She also makes sure that the readers understand how to do it safely. She also goes a long way explaining about transforming one dish into another and how to use different ingredients to produce "personalized" cuisines. Some of the excellent recipes you should try are the chicken cacciatore, chicken noodle with mushroom sauce, curry in a hurry and chicken biryani.

Great Vegetarian Cooking Under Pressure (ISBN-10: 0688123260)
This is another excellent pressure cooker recipe book written by Lorna J. Sass. She now focuses only on vegetarian recipes so you won't find any chicken, lamb or beef recipe here. Tomato soup with red pepper roast is one recipe you should try. You won't believe how quickly you can make this excellent dish. It takes less than ten minutes to make that one. If you're looking for a good book for cooking nutritious and tasty vegetarian dishes in matter of minutes this is the one you should get.

The Pressured Cook: Over 75 One-Pot Meals In Minutes, Made In Today's 100% Safe Pressure Cookers (ISBN-10: 0688158285)
In short this is a half-vegetarian cookbook with plenty of spicy and tasty recipes. There are lots of pure vegetarian recipes in the book but you can also find plenty recipes using meat and poultry. When you try the pot roast recipe or the recipe for split pea soup you will know that this book is a winner. The recipes are straight forward, easy to follow and only take minutes to cook. You won't be disappointed buying this book.

Miss Vickie's Big Book of Pressure Cooker Recipes (ISBN-10: 0764597264)
Vickie Smith is considered an expert in the world of pressure cooking. In this book she's giving the reader not only great recipes but also some interesting facts about that thing called pressure cooker. Note that the recipes in this book are meant to use a manual pressure cooker and not the electric one. If you prefer to use your electric pressure cooker you may need some adjustment in the preparation and cooking process. As for the recipes you can be sure that they are all delicious and rich in flavor. You don't have to worry if you're a novice cook since the recipes are pretty simple.

1 Comments

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  • Laura10/23/2010

    Jamie, please do a follow-up article on pressure cooking websites... we (me too) are out there, just not easily found via a simple Google search!

    Keep on Pressure Cooking!

    Laura
    http://www.hippressurecooking.com
    making pressure cooking hip again, one recipe at a time!

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