Fantasy Fudge

You Cannot Beat!

Cassie Mae, Yahoo! Contributor Network
Mar 19, 2008 "Share your voice on Yahoo! websites. Start Here."

My co-worker, Pat, gave my family and I a tin of fudge for Christmas. It was by far the best melty fudge I ever tasted! Sorry grandma! To make this phenomenal fudge you will need:

3/4 cup margarine
3 cups sugar
1 5-fl. oz can evaporated milk
1 12-oz package semi-sweet chocolate pieces
1 7-oz jar Kraft Marshmallow Creme
1 teaspoon vanilla
*Optional-1 cup chopped nuts

Microwave

*Microwave margarine in a 4-quart bowl on high for one minute or until melted. Add sugar and milk; mix well.
*Microwave on high 5 minutes until mixture begins to boil; stir after 3 minutes. Mix well, scrape bowl. Microwave 5 1/2 minutes; stir after 3 minutes.
*Stir in chocolate pieces until melted. Add remaining ingredients; mix well.
*Pour into greased 13 x 9-inch pan. Cool at room temperature; cut into squares.

Makes 3 pounds.

I cannot guarantee you will not gain weight making this fudge!

Does not require refridgeration
Tip: For easy removal of contents, dip spoon in hot water.

Published by Cassie Mae

Cassandra Mae is a freelance writer who breathes to write. Available for hire. Please inquire within. View profile