Fleming's Prime Steakhouse & Wine Bar Offers a Fresh Take on Seafood

Cindy Kurman
For steak lovers, Fleming's Prime Steakhouse & Wine Bar (25 E. Ohio St., Chicago; (312) 329-9463 and 960 Milwaukee Ave., Lincolnshire, Ill.; (847) 793-0222) stands for tender prime beef. For guests observing Lent, Fleming's also features a generous selection of seafood offerings.

Fleming's prepares all seafood with the freshest ingredients and the simplest techniques to bring out their full flavor. Need a few suggestions? Happy to oblige...

ENTRÉE MENU
Alaskan Rock Petrale Sole
Barbecue Scottish Salmon Fillet
Tuna Mignon
North Atlantic Lobster Tails
Alaskan King Crab Legs

For a quick bite at the bar, the "5 for $6 'til 7" menu offers a trio of tempting seafood appetizers priced at just $6 each (excluding tax and gratuity) when you order before 7 p.m. (please note alchohol on the "5 for $6 'til 7" menu is available past 7 p.m.-until close):

BAR MENU
Sweet Chile Calamari
Seared Ahi Tuna
Jumbo Shrimp Cocktail

And don't miss the award-winning collection of 100 wines by the glass, with buttery Chardonnays, crisp Sauvignons and reds that go brilliantly with seafood.

For reservations, call Fleming's-Lincolnshire, Ill. (847) 793-0333 or Chicago (312) 329-9463.

Published by Cindy Kurman

Kurman Communications, Inc. is a full service public relations, marketing, social networking and event management company based in Chicago, Illinois.  View profile

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