Here are some tips for making good food choices that diabetics should follow:
Get plenty of protein
It's important for diabetics to make sure that they get plenty of protein as part of their daily diets. Protein helps the body to make amino acids, which cells use to then make new proteins that will repair their muscles, skin, organs, and other body parts. Insulin is also a protein and insulin is the primary element that is used to break down sugars in the body. Diabetics have problems with their insulin because they either don't consume enough or their insulin is not effective enough at processing their food, according to TypeFree.
Here are some great sources of protein that are healthy for diabetics to eat, according to Sugar Busters:
• Lean beef
• Lamb
• Pork
• Chicken
• Turkey
• Duck
• Milk
• Cheese
• Eggs
• Yogurt
• Cream
• Butter
• Nuts
Eat your veggies
Vegetables not only have important vitamins and minerals that are healthy for everyone to eat, but they are also low in fat and can be low in carbohydrates. Diabetics need to pay special attention to consuming foods that are low in fat and carbohydrates in order to lose weight and keep it off. After all, obesity exacerbates problems associated with diabetes. Diabetics also do not process carbohydrates as efficiently as nondiabetics, therefore, it is important for diabetics to eat foods that have low quantities of carbohydrates.
Here are some healthy vegetables that diabetics can consume, according to Sugar Busters:
• Beans
• Lentils
• Peas
• Spinach
• Lettuce
• Watercress
• Squash
• Zucchini
• Mushrooms
• Asparagus
• Artichokes
• Okra
Diabetics should always be sure to speak with their physicians if they make any drastic changes with their diet. Physicians may be able to make specific recommendations for diabetics depending on their specific medical needs. Diabetics also need to be aware that some food items may interact with their medications.
Sources:
Sugar Busters; by H. Leighton Steward, Morrison C. Bethea, M.D., Sam S. Andrews, M.D., and Luis A. Balart, M.D.; 1995
http://www.imtypefree.com/Protein-and-Diabetes.html
Published by Shaw Belt
Since 2004, Shaw Belt has been a freelance writer based in Richmond, Virginia. She specializes in feature article writing, search engine optimized Web content, and business writing. View profile
- Diabetics Can Eat BreadLow carbohydrate bread slices or sprouted grain bread slices are a safer choice for the diabetic who likes to eat bread.
Dietary Tips for DiabeticsThings every diabetic should know about reading food labels and counting carbohydrates. Don't let manufacturers fool you. Do the research and find out for yourself.- Recipes for DiabeticsThe following article will contain some recipes and resources for diabetics trying to plan their meals.
A Pre-diabetics Guide to Healthy LivingThis article gives advice to Pre-diabetics on how to lower and control their blood sugar levels without medication. It explains what foods to eat and also what the daily exerci...
Delicious Dishes for DiabeticsThe total amount of carbohydrates in meals or snacks is more important than the source or type. With proper planning, a person with diabetes should be able to eat what others w...
- Thanksgiving Food Guide for Diabetics
- Best Foods for Diabetics
- Made for Diabetics: A Profile of Diabetic Food Companies and Makers
- Thanksgiving Tips for Diabetics
- Biotin-A Vital Nutrient for Diabetics
- Healthy Eating to Avoid Cancer, Diabetes and Heart Disease
- Halloween for Diabetics: Tips and (Safe) Treats



