Healthy Homemade Pizza Tortillas for Hypoglycemia

Pizza Tortillas and Chicken Ranch Quesadillas

Sabrina Young
I first made these tortillas when my brother Alan came to visit us in Miami. I had bought tortillas for the fajitas I had made, but knew I didn't have enough. I made these tortillas and they were a hit! Because of the whole wheat flour, the tortillas are a little thicker. You can make a batch of these and save them in the fridge for a quick tasty snack or as an accompaniment to dinner. The whole wheat and lower carb count helps maintain healthy blood sugar levels if you have hypoglycemia, diabetes, or other blood sugar problems. Plus, it's delicious to boot!

Homemade Tortilla Ingredients

1 cup warm water
2 cups whole wheat flour
pinch of salt
2 tsp baking powder
1 tablespoon extra olive oil
Optional: Cumin spice for flavor

1. Pour Whole Wheat Flour into bowl. Meanwhile, heat an ungreased pan on high.
2. Add salt, baking powder, spices, and sift.
3. Mix warm water and olive oil, and then pour into bowl.
4. Mix ingredients until dough leaves sides of bowl. (Add extra flour as necessary).
5. Flour a flat surface and knead the dough.
6. Separate the dough into 6-8 balls.
7. Flatten the balls with rolling pin.
8. After rolling out a tortilla, place it in the heated pan.
9. Flip tortilla when bubbles begin to rise (about 30 seconds).
10. Continue with other dough balls.

Pizza Tortilla
A wonderful low fat version great for pizza lovers!

Pizza Tortilla Ingredients
whole wheat tortillas
cooked chicken
pizza tomato sauce
low fat pizza mozzarella cheese
parmesan cheese
Italian pizza spices

1. Load up tortillas on a greased cookie sheet.
2. Add tomato sauce and spices. Add cooked chicken and cheeses.
3. Bake for at 350 degrees for 15 minutes, or until cheese melts on pizza tortillas.

Chicken Ranch Quesadilla
An easy lunch great for on the go or spiced up for a family dinner.

Ingredients
whole wheat tortillas
cooked chicken
light ranch dressing
cheddar cheese
Optional: bacon or bacon bits

1. Heat the oven to 325 degrees.
2. Place tortillas on greased cookie sheet.
3. Add ranch, chicken, and bacon.
4. Top with cheese.
5. Bake 15 minutes or until cheese melts.

Open Face Mexican Quesadilla
An easy twist to a Mexican dish favorite!

Ingredients
Whole wheat tortillas
Homemade salsa
Cooked chicken, ground meat, and/or black beans
Low fat cheddar cheese

1. Heat oven to 325 degrees.
2. Place tortilla on greased cookie sheet.
3. Add salsa and other toppings.
4. Top with cheese.
5. Bake 15 minutes or until cheese melts.

Find more easy, delicious, and healthy recipes in Mr. and Mrs. Young's Power Cookbook: Strength in Eating.

Published by Sabrina Young

International Composer and Video Artist. Author of "The Feminine Musique: Multimedia and Women Today", a fresh look at art and music through the works of intriguing women. Debut Electronica Album: "Origins,"...  View profile

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