If you're tired of paying for English Toffee, get adventurous and consider making your own! This family recipe is quick, easy, and delicious!
Things You'll Need:
1 cup of sugar
1/2 pound of butter
3 tablespoons of water
1 teaspoon of vanilla
3 (1.45-ounce) milk chocolate candy bars
3/4 cup of chopped pecans
Here's What You'll Do:
Place the sugar, butter, water and vanilla in saucepan and cook until brown, stirring constantly. Pour in a buttered 9-inch pan. Lay chocolate bars on hot mass and spread gently. Sprinkle finely chipped pecans on top. Cool and break into small pieces. Voila! Enjoy!
This recipe yields 15-18 servings.
Published by Private Pen
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