How to Cook Using a Tandoori Oven

Tandoori ovens which are cylindrically shaped are large clay ovens heated by a wood or charcoal fire from within the lower part of the oven. Food is either hung directly above the fire or to the side; this is known as radiant heat or hot air cooking and is an extremely quick method of cooking food.

This type of oven has been in existence for many years and is popularly used in many countries such as Pakistan, India, Central Asia, Turkey and several other Middle Eastern countries too. Any restaurant that serves tandoori chicken will have an authentic tandoori clay oven to enable this dish to be cooked in the traditional manner. It is believed that a hint of clay from the oven is present in the food adding to the overall delicacy of its charred aroma and flavor.

There are many benefits in using this type of oven. Many foods can be complemented by being cooked in this type of kiln at such high temperatures. Foods such as meat, vegetables, fruits and breads can be enhanced by this method of dry cooking. Different oils or butter can be added once the food has been cooked, to provide a moist texture and extra flavor. This is a similar result to barbecued foods.

Another benefit is that the food can be cooked extremely quickly as the temperature in a tandoori oven is consistently intense. This is why meats can be thoroughly cooked and results in a smoked crisp tang. By placing meat on skewers, is an effective and speedy way to gain the best results. Bread dough is usually cooked by sticking it to the inner wall of the oven - this can provide the baked smoked effect too.

This type of oven usually comprises of a side door. This door can regulate the temperature of the oven and should always be closed when initially lighting the fire to heat up the oven. The side door can be opened once the temperature has been reached and to regulate air flow. A lid is not required for this type of oven as the channel is relatively narrow.

Once you become accustomed to cooking with a tandoori oven you will be able to perfect your version of tandoori chicken.