First, you will need to go do some shopping to buy some Avocados imported from Mexico. Then you will need to buy some flour to make some homemade flour tortillas, because homemade flour tortillas are the best to eat with this special treat. Also remember to buy some salt, because you will definitely need it.
If the Avocados are ripe they will need to be set out on your kitchen table for about two days, until they feel real soft. Soft Avocados are the best to eat, because hard Avocados have no flavor and do not taste very good. Many people in America don't know how to eat an Avocado, because they think it's good to eat even though the Avocado is hard, but they are wrong. An Avocado always needs to be soft on the outside to get that original flavor. Just take two fingers and squeeze the Avocado and make sure it's not hard, but soft in texture.
Now make your flour tortillas which will be fresh to the very last bite, and make sure to add no salt in the making of the four tortillas. Now grill the tortillas to their nice crisp, and then they are ready to serve hot. Now take the Avocados and peel the skin and dispose of the seed, then you will cut the Avocado into thin slices and you will put the Avocado slices in the flour tortilla, and make sure it's shaped like a taco when you are holding it. Now take some salt and add a little salt for health reasons, and now you can take a bite into this delicious treat and your worries will go away. You can even have this treat for lunch or maybe dinner, it's all up to your taste buds. But, the taste of this treat always brings me back to Mexico, like if I was there that very moment.
I would like to encourage my fans to leave comments below this article, and if you have any other Avocado recipes just leave them in the comment box below.
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