How to Make Fish Noodles with Carbonara Sauce

Bubba
Many moons ago I spent a week in Canada fishing. Moonlight Bay was about 200 miles North West of International Falls. The camp cook was an American Indian... we told our wives that she was 4' tall and 400 pound with only one tooth and one eye but a great cook. One of this dishes she prepared was a fish noodle with Carbonara sauce. I had never seen anyone else fix this so was excited to bring a new idea back from the Canadian backwoods. This recipe is simple but has more than a few ingredients. It has come to the time when we all roll up our sleeves, take off our rings, wash our hands, put on a pot of Columbian coffee and get cooking.

Fish Noodles with Carbonara Sauce

Ingredients

1 pound white fish filets (Lake white fish, Cod, Cat fish etc)

4 egg yolks (room temp)

4 egg whites (room temp)

1 Tablespoon red pepper flakes

1 Tablespoon sea salt

2 Tablespoon Garlic powder (divided)

½ pint whipping cream (room temp)

1 Cup Parmesan Cheese (Green Box stuff)

1 Tablespoon Black Pepper

½ pound deli bacon (diced)

2 Tablespoon brown sugar

Directions:

First brown bacon in a heavy bottom pot, when it is about half done add brown sugar. When bacon is crisp remove skillet from heat and allow to cool. In a warm bowl whisk together room temp egg yolks, whipping cream, and 1 Tablespoon garlic powder. Set aside. Cube fish filets into 1" cubes and place in food processor. Add room temp egg white, 1 Tablespoon Red Pepper Flakes, 1 Tablespoon Garlic Powder and sea salt Puree, till smooth. Put this puree into a piping bag with a flat tip. Squeeze piping bag gently to put puree into a simmering (Not Boiling) water bath. Allow to simmer for 5-7 min. Crumble bacon, mix crisp Bacon and egg yolk mixture. Using slotted spoon or wire nest pick fish noodle from simmering water and place on platter. Pour Carbonara sauce over it and serve with a crusty bread and a tossed green salad.

Note:

I haven't yet tried this with caned salmon or canned tuna but it sounds like it would be delicious. It also would be a go to item when you have unexpected company arrive. The carbonara sauce is also great over store bought pasta for a quick supper.

OK the recipe is now yours. Change it if you must. Please share the link with your friends. You both deserve a great dinner tonight. Fish noodles with carbonara sauce should fill the bill. Just add salad, bread and a candle. Mizpah ;-}}>

Published by Bubba

Struggling free lance writer with one leg to stand on.  View profile

5 Comments

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  • mimpi6/30/2009

    This is new and interesting!

  • mayka6/30/2009

    Sounds yummy

  • Janet Hunt6/29/2009

    It is different, but I think it would be yummy! :-)

  • Charlotte Kuchinsky6/29/2009

    I don't know about fish noodles.

  • Alban Mehling6/29/2009

    I recently saw on the PBS program "Fork in the Road" a similar recipe. Perhaps he too went to Monn Light Bay. Mizpah ;-}}>

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