Stan Poe's Meatloaf
Ingredients:
1 pound ground chuck (85/15 mix)
1 pound bulk sausage (use your favorite)
4 slices hearty bread (I like Double Fiber)
2 chicken eggs
1 cup buttermilk (Sub Whole milk with 2 Tablespoons lemon juice)
1 softball sized onion fine diced
1 Tablespoon dry Parsley flakes
1 Tablespoon rubbed Sage
1-2 Tablespoon Garlic Powder (not Garlic Salt)
2+ Tablespoons Worcestershire Sauce
Directions:
Pur bread, eggs, parsley flakes, Sage, Garlic Powder, and Worcestershire sauce into a bowl pour buttermilk over it all and set aside. Preheat oven to 375. Dice the onion place in a large bowl. Add both sausage and ground chuck and mix well. Mix bread spices and milk. Add bread mixture and all liquid mix well, place in a 9x9 pan and bake 1 ½ hour remove from oven and allow to stand 20 min before cutting.
Notes:
Baked potatoes will make best use of your energy dollars since the oven is already running. I also think roasted asparagus or green beans is a treat. If you just spread the fresh or frozen asparagus or green beans on a sheet pan, drizzle with a little olive oil sprinkle with a little sea salt and put in the oven when you pull the meatloaf out. 20 min you're ready to carve the meatloaf and the veggies are roasted.
OK the recipe is now yours. Please share the link with all your friends. Make it yourself too you deserve a great meal today. Toss a few greens for a salad and get a loaf of crusty bread to make it a special feast just for you... Your family too if you choose to share. Make it a romantic meal just add candles and a little music. Mizpah ;-}}>
Published by Bubba
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