How to Make Toffee

Toffee is a delicious treat for both adults and children, it can be made, put into bags and given as a gift, or you can eat it all yourself! It's really quick and easy to make.

You will need.

125ml water

400g sugar

Step 1. Pour the water into a saucepan, add the sugar.

Step 2. Stir thoroughly until the sugar has dissolved. Bring to the boil

Step 3. Once it has reached the right consistency (pick up a small amount with a spoon, drop it into a cup of cold water. If it forms a ball, it is ready)

Step 4. Pour into a greased baking tin and allow to set. Score with a knife or break it into pieces with a toffee hammer.