Is Starbucks a Modern-Day Slavemaster?

Black Gold Documentary and Oxfam Campaign Accuse Starbucks of Paying Pennies to Ethiopian Coffee Growers

Paula Neal Mooney
Is Starbucks a Modern-Day Slavemaster? by Paula Neal Mooney

Expect Starbucks to be in the news a lot more this year ever since the documentary called Black Gold roasted the coffee giant, claiming Starbucks pays pennies to the Ethiopians who slave away gathering the beans that turn into the delicious cafe mochas and such us Americans scarf down by the gallon.

Then Oxfam America conducted their Starbucks Day of Action last December. (Watch it here then watch Starbucks' bland response)

Public response to how Starbucks treats the coffee-growers in ensuing months will be interesting to watch. I think any charity that attempts to get corporate giants who aren't doing the right thing to do the right thing by the oppressed poor is good.

In the meantime, I also suggest personal culpability as well. Sure, folks will argue that a good portion of our tax dollars and the money we pay for products should go to the poor. But this, to me, seems like a smokescreen for selfishness.

Of course I know selfishness firsthand. The $60 I spent on hair weave could've fed some family for a year, no doubt. Each time I choose to spend lavishly on myself, I can't help but flashing back to that scene at the end of Schindler's List where Schindler said "This watch...this watch...could've saved a life..."

At least every month I drive right by the beautiful Starbucks right up the street from me -- with its white clock tower that makes it somehow scarily resemble a church -- even though I'm jonesing for a Carmel Mac or something hot and stimulating.

Usually it's around the time of the month the 24 bucks has hit my account that goes to Christian Children's Fund to help Ireen, a little girl I sponsor in Zambia. I began giving when I heard about a different little African baby in 2004 that was raped at 10 months old. I was so upset that I could barely work that Friday...so ready was I to jump on a flight to Africa.

I did what I could. Oprah -- God bless her -- opened a school in Africa. She does what she can with all her millions (or is it billions?) and we can do what we can with our dollars. Which includes doing more than shaking our heads at big greedy corporations getting rich off the poor, but also sending the 4 bucks we plan to spend today on a tasty frappucinco and sending it on over to a child that rarely smiles because she's so hungry instead...

Published by Paula Neal Mooney

Paula Neal Mooney is owner of Plunder LLC, a media and publishing company. A screenwriter and journalist for major websites like Yahoo and Examiner, Paula has also been published in various national print...  View profile

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  • Joanna Lopez1/9/2007

    WoW Paula,
    Great article. I never knew this. I don't frequent Starbucks much, but I'd rather now use the money I spend on a coffee with a funny made-up name on Oprah's school in Africa. Bye

  • Katy 1/5/2007

    Wow this is interesting! Am I surprised? No. Just another reason NOT to drink Starbucks. This will compliment my recent coffee article ;). Great info, thanks!

  • Laura Spencer1/4/2007

    Wow! Paula you are so on target. I am afraid that our lifestyle (all of our lifestyles, my lifestyle...) is resulting in harm to others--not just from Starbucks, but from all the big box stores. Great reporting!!

  • Saba,Ink1/4/2007

    Paula--
    This is a great article as always. If you're interested in checking out the many wrongs of corporate giants, visit www.corpwatch.org. The stories are amazing and some might make Starbucks look like an "angel investor."

  • Catherine Neal1/4/2007

    As always, good article. When sending money overseas lets not forget about the people in the U.S.

  • Holly Elise Miller1/4/2007

    Starbucks really seems to be overfranchising itself, as I have seen many other corporations do. One every couple blocks in a city. Sad to see that as this giant increases production, they don't pay attention to the negative effects of what's going on in the places where there isn't a coffee joint of theirs right around the corner.

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