Kellogg's Recall

In lieu of the Salmonella outbreak, first identified with the Peanut Corporation of America, the Kellogg Company has expanded their recall list. They began with a voluntary, precautionary hold on Keebler and Austin brand name peanut butter sandwich cookies, but have include many more products in the recall. The Kellogg Recall includes the following items:

• Austin® Quality Foods Cheese Crackers with Peanut Butter - all sizes
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• Austin® Quality Foods Cheese & Peanut Butter Sandwich Crackers - all sizes
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• Austin® Quality Foods Mega Stuffed Cheese Crackers with Peanut Butter - all sizes
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• Austin® Quality Foods PB & J Cracker Sandwiches - all sizes
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• Austin® Quality FoodsSuper Snack Pack Sandwich Crackers
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• Austin® Quality Foods Chocolate Peanut Butter Sandwich Crackers - all sizes
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• Austin® Quality Foods Toasty Crackers with Peanut Butter - all sizes
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• Austin® Quality Foods Reduced Fat Cheese & Peanut Butter Sandwich Crackers
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• Austin® Quality Foods Reduced Fat Toasty Crackers with Peanut Butter Sandwich Crackers
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• Austin® Quality FoodsCookie/Cracker Pack
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• Austin® Quality FoodsVariety Pack
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• Keebler® Cheese & Peanut Butter Sandwich Crackers - all sizes
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• Keebler® Toast & PB'n J Flavored Sandwich Crackers - all sizes
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• Keebler® Toast & Peanut Butter Sandwich Crackers - all sizes
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• Famous Amos® Peanut Butter Cookies (2- and 3-ounce)
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• Keebler® Soft Batch Homestyle Peanut Butter Cookies (2.5-ounce)

All of these products were manufactured or produced after July 1, 2008. If you have any of the products, you are encouraged not to eat them and to contact the official Kellogg's toll free hotline for information regarding a product refund. You may also ask them any questions or concerns that you might have. You can contact the Kellogg Company at: 1 (877) 869-5633.

Salmonella is a serious illness that can have potentially life threatening consequences. Some of the symptoms associated with Salmonella poisoning include stomach upset, diarrhea, nausea, vomiting, abdominal pain and cramps, fevers, chills, muscle pain, general malaise or feeling as if you have the flu. In healthy individuals, Salmonella poisoning typically subsides within two weeks, however, it can have serious complications. Dehydration is one of the most prevalent concerns as those who have the illness can easily lose bodily fluids.

Additionally, those who have weakened immune systems, seniors, and infants can become extremely ill and find it difficult to fight the illness. It is imperative for all persons to be examined by their health care provider, should they suspect they have Salmonella poisoning.