Olive & Cheese Bites
6 Pita bread pouches
Black olives, sliced
Pizza sauce or tomato paste
Mozzarella cheese, shredded (you can use cheddar for a different flavor)
Take each pita bread and lay it on an oven pan. You can slightly grease the pan.
Spread some pizza sauce or tomato paste all over the pita bread.
Add the sliced black olives generously onto the pita.
Sprinkle sufficiently with shredded mozzarella cheese on top of the sliced black olives.
Cut the pita bread in 4 servings.
Put in the oven at around 450F for a few minutes.
The cheese should be golden.
Do not over bake as pita bread tends to burn quickly in the oven.
Total servings: 24
Published by Pazaaz
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1 Comments
Post a CommentMmm, I make something like this as well. It's a great, quick and easy snack to serve guests.