Boomerang Buffet Eaters.
These are the Come Back Kids. The ones who go back again and again and again, probably because it takes special training to carry five or six full plates at once. As you watch them pass your booth repeatedly, you begin to hope for their sake they are passing the food out to unseen multitudes, or stuffing it in their pockets which they have cleverly lined with plastic garbage bags.
Itty Bitty Buffet Eaters.
Why, these dainty little appetites are just overwhelmed by all this plunder. So they wisely take just minimal amounts. A dab of this and a dollop of that. Just a titch and a taste and a turned up nose so who knows why they even came to a buffet. Just to make everybody else at their table feel guilty.
The Now What, What Next, Oooh I Didn't See That Before Chinese Buffet Eaters.
These are the One-at-a-Timers. People who go up to the Chinese buffet, take a potsticker or two and skip happily back to their tables. Within minutes there they go again, returning with a bowl of salad. Then they have to go back for their entree. And then they remember they forgot egg rolls. Or maybe a beverage. Of course, napkins, silverware, straws, those are go-backs for sure. And little cakes and almond cookies and ice-cream-you-can-squirt all necessitate return visits to the Isle of Plenty. I know, you're just dying to go peek at their table and count the sea of dishes they've accumulated.
Mountain Climbers at the Chinese Buffet.
These are the people who find a way to form layers and stacks and peaks of food on one plate so that it seems to defy the laws of gravity. When they sit down behind their mini-mountains their faces are temporarily blocked. But it is fun to watch them eat, as parts of their faces become visible again above their gradually diminishing mountain ranges.
Sit First, Put Plate Down First, or Sit and Put?
This is a hodgepodge category based on my observation that some people at the Chinese buffet walk back to their tables, place their dishes in an orderly manner and then sit down calmly, arranging napkins on their laps and often even saying grace. Others slide into the table as if it's first base, plunk down their posteriors first and their plates second. But the simultaneous Sit-and-Put people are the most accomplished, if not exactly graceful, buffet buffs. They can actually manage to sit down while putting plates down at the same time, and sometimes even picking up a fork and landing the first fork full of food right smack in their mouths before you can say egg foo yung.
Okay, Chinese Buffet, I Get the Hint; Soy Sauce Man Is Here
When the fella comes out of the kitchen rattling his cart and starts gathering up the bottles of soy sauce from all the tables, you know it's a gentle hint that you need to wrap it up. And then if the proprietor comes to your table and says politely "Were you planning to go back for MORE (eye roll), because we are taking the buffet down now" don't be embarrassed, just slide one last egg roll in your purse and see if you can still walk.
Published by Linda Louise Johnson
Linda Louise Johnson is an animal lover, crafter and hobbyist, graphic art afficionado and veteran writer. Her work has been featured on Associated Content, Yahoo! News, and eHow as well as in Poetry Garden,... View profile
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59 Comments
Post a CommentOoh, your Chinese restaurant has soft-serve. That's a true American buffet for you.
This was a fun read, very creative observations!
Love it Linda, next time can we people watch together lol :) Buffets are my downfall, I always eat too much unfortunately. I am the kind to loads up his plate with a little of everything, but I always eat everything - I was taught to do that. I hate it when people take a full plate of food and then waste half of it. Some people leave the restaurant with a collection of plates on their table and enough food still on them to feed a family of 4! It's so wasteful. I marvel at how many times some people go up to the buffet, and then you get the 1-course people, who use a tray and take everything from their soup, appetiser, main plate and even ice cream all at the same time. HELLO! Doesn't it get cold? And you should see them struggling to carry it too. People watching is so much fun, especially if you both enjoy it, as my wife and I do. Often we are just cracking up, making stories up about them.
What a fun article! And I envy you your grueling research on it, dear! ; ) Well, don't know if you noted anyone in my category. I get separate plates of stuff & have them all on the table before I sit down. So it's one trip for a bowl of egg drop soup & spoon.... put it on my table. Go back for a salad & a few cold goodies. Put it on my table. Go back for the plate of hot foods... a little bit of lots of stuff. Put it on table. Go back for drink & napkins, etc. And at last I can sit eating, uninterrupted. Maybe one more trip if something was too yummy to resist 2nds. But usually, and regrettably, I can't finish it all! (Oh, right... I get at least 2 fortune cookies on each trip back... all for the fortunes!) Now suddenly I'm starving!
Reminds me of the time we were at a buffet with "all you can eat crab legs." My brother would watch the kitchen door until the cook came out with more, rush up to the buffet and load his plate before anyone else even registered that the new batch was out. I actually heard one old lady say, "It's empty already! I swear, I just saw the man refill it, bent down to get my purse, and when I looked up again, it was empty!"
Mountain climbing rocks at the Chinese Buffet. Never can have too much General Tso's, right?
Great descriptions to be sure and so funny! I am a people watcher and buffets are the best place to partake in this fun pastime! Well done! :)
I may look like an Itty Bitty Buffet Eater-- at first. Then I Boomerang back for more of the good stuff! :)
This was really funny because it's true, no matter where you live!
Very funny. I have always wondered how they can sell so much food at such a cheap price. I enjoyed this one, and now I want Chinese food too.