Gathering Wild American Persimmons
Forage for Free Food
Forage for free food, and eat healthier, too! Wild persimmons are very high in calcium and vitamin C, and are often more nutritionally dense than cultivated persimmons.
Published by Fern Fischer
I keep busy with organic gardening and living green, including healthy cooking with garden goodies. I enjoy writing about all of these, but my special interest is quilting, vintage quilts and textiles and re... View profile
- Euell Gibbons, Wild Food AuthorIn 1962, Gibbons published Stalking the Wild Asparagus, to resounding success. People were ready for something which made them feel like a part of the natural world again.
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