I was immediately impressed by the ingredients list of Pillsbury Simply Chocolate Chip Cookies: no high fructose corn syrup and no partially hydrogenated oils. The ingredients list of Pillsbury Simply Chocolate Chip Cookies also contains wheat flour, brown sugar, semisweet chocolate chips (the real stuff!), palm and canola oils, water, eggs, baking powder, salt, and vanilla extract. This ingredients list sounds surprisingly like an actual cookbook recipe, which really makes my day. Don't expect for Pillsbury Simply Chocolate Chip Cookies to have less fat or calories than traditional cookies. They are full fat, full calorie cookies, they just contain more natural ingredients any other refrigerated cookie dough I have seen on the market.
Pillsbury Simply Chocolate Chip Cookies come packaged as 12 large cookies per pack. When the cookies were baking they smelled wonderful. At first taste of Pillsbury Simply Chocolate Chip Cookies, the entire family was hooked. Pillsbury Simply Chocolate Chip Cookies are delicious! They taste better than the other refrigerated cookie doughs I have tried, and you aren't eating any of the unhealthy ingredients of other varieties.
The one large drawback to Pillsbury Simply Chocolate Chip Cookies is that they are considerably more expensive than other refrigerated chocolate chop cookies. I would have paid almost twice as much for Pillsbury Simply Chocolate Chip Cookies had I not had a coupon to use. So even though Pillsbury Simply Chocolate Chip Cookies will likely be the only refrigerated cookies I purchase in the future, it will be an occasional purchase because of the high price.
Overall Pillsbury Simply Chocolate Chip Cookies are certainly worth a try. If you love the convenience of refrigerated cookies, but hate the unhealthy ingredients, and don't mind spending a little more to get better ingredients, check out Pillsbury Simply Chocolate Chip Cookies.
Published by Emily Harmon - Featured Contributor in Lifestyle
I am a happily married mom of an elementary school aged boy and toddler girl. I work full time in the education/library field and part time as a crafter/artisan. View profile
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12 Comments
Post a CommentI was delighted to see the package in the store (I at first mistook it for generic, the package is so "simple"). Unfortunately, the promise of great taste did not live up. If you want homemade, you still have to do it yourself. For quickness, I'll stick to the less-nutritious, but better-tasting original recipe version.
I might just buy some and eat the dough as a snack. Since they have healthier ingredients, could I call it health food?
I've never really liked frozen cookie dough myself. Besides I love making my own.
Sounds like a case of having your... chocolate chip cookie and eating it! :) Well done review!
The sound wonderful. :-)
Sounds good. I thing I'll give them a try. Thanks for sharing.
I'm gonna try em'. Thanks
Wow greeeeeeeeeeat!!!!!!! yummy
I was going to give you a hard time about using the refrigerated cookie dough, especially with your 4-H background (!)....but yeah, even us 4-H moms need a little help once in a while :)
Cooookkkiiieeeess! Cookie monster!