Quick and Easy Holiday French Toast Recipe

Skyler Raine
Perfect for the holidays - this super easy and delicious recipe is sure to delight!
Category
Breakfast and Brunch
Cuisine
American
Main Ingredients
Kid-Friendly
Prep Time
 15 min
Cook Time
 15 min
Total Time
 30 min

Ingredients

Serves 12
12 slices Cinnamon Raisen Bread
1 pack Confectioner's Sugar (or powdered)
2 cups Eggnog
1/2 cup Butter

Directions for Quick and Easy Holiday French Toast Recipe

1
Prepare the Bread
Cut the bread into strips (about 1" wide) and trim the crust (optional). Pour your eggnog into a bowl and dip each strip of bread into the eggnog - coating very well on both sides.
2
Cook
Melt the butter in a skillet, then cook the bread on both sides until a nice golden brown in color. Last - dust with the confectioners (or powdered) sugar for a festive and delicious touch! Enjoy!

To comment, please sign in to your Yahoo! account, or sign up for a new account.