Quick and Easy Meals: Cheese Sticks and Marinara Sauce
The Kids Will Love This, and so Will Everyone Else!
Ingredients:
1 Pillsbury Pizza Crust in a can, Classic Style
Shredded Italian cheese: 1 1/2 cups
Garlic and onion Powder
1 can Delmonte Diced Tomatoes Seasoned with Garlic, Basil, and Oregano
Canola Oil
Red Wine Vinegar
Sugar
Directions:
Cheese sticks:
Preheat oven according to directions on the Pillsbury Pizza Crust Can.
Grease an 8" by 8" baking pan.
Open the Pillsbury Pizza Crust and unfold into the pan.
Sprinkle liberally with garlic powder and onion powder.
Sprinkle cheese over top.
Again, sprinkle garlic and onion powder, salt and pepper.
Bake according to pizza crust directions. There is no way I can give you an exact time because of differences of oven temperature. Watch the cheese sticks carefully while they cook.
I cooked mine at 425 for around 8 - 10 minutes.
Marinara Sauce:
With a Potato masher, mash the diced tomatoes. Add 2 teaspoons canola oil, 2 teaspoons dried minced onions, 2 teaspoons garlic powder, 2 teaspoons red wine vinegar, and 1 teaspoon sugar. Stir well, and chill.
Slice the Cheese Sticks to get the square cheese sticks like Pizza Hut. Serve marinara sauce in a little bowl on the plate to dip into.
Published by Barbie Crafts
I am the Tri-Cities Social Media Examiner for the Knoxville Examiner. I'm a free-lance writer and church organist. Add me on Twitter @barbiecrafts. View profile
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1 Comments
Post a CommentSOunds very yummy!