Quick and Easy Southern Apple Crisp
Recipe for Apple Crisp is Easy to Make
This is quick and easy recipe for apple crisp. Butter can be substituted for margarine if you wish. This makes enough for six generous servings. This is an excellent dessert on a cold fall day with coffee or cold milk.
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Apple Crisp
Ingredients:
4 medium apples (granny smith apples or red apples work fine)
1 teaspoon cinnamon
1/2 cup water
1/2 cup margarine
3/4 cup flour
1 cup sugar
9x13 baking dish
Directions:
Slice apples into baking dish. Add cinnamon and water. Combine
Margarine, sugar, and flour until the mixture is fine and crumbly. Spread
over sliced apples. Bake 30 minutes in 400 degrees F oven
Published by S. A. Knight
Born and raised in New Orleans, Dr. Dapremont has practiced Ophthalmology on the Mississippi Gulf Coast since 1982. Dr. Dapremont completed his residency in Ophthalmology at Walter Reed Army Medical Cente... View profile
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This is an incredibly easy classic dessert to make.