Quote of the Week, Douglas Jerrold

Quote of the Week

robritt
Quote of the Week:
This weeks quote is in regards to food, since we just had Thansgiving and most of us had some hot rolls or bread of some kind with our dinner. I could not agree more that the butter is what makes bread taste so yummy, but I love "hot" bread anyway at all.

"Honest bread is very well - it's the butter that makes the
temptation." by Douglas William Jerrold

Douglas Jerrold was born in 1803 in London and died in 1857 at 54 years of age. This gentleman was wildly known for his brilliant wit, but was an English dramatist as well as a writer and sometime actor. At the age of 10 he joined the Navy and was disallusioned by the way the sailors were treated by their commanders, This resulted in a hatred for authority that lasted throughout his life. At 12 he becames a printer's apprentice but his love of writing to write a play by the age of 14 called "More Frightened Than Hurt." It was done on the stage of Sadler's Well theatre. He continued to write both farces and drama for the stage throughout his short life. His last play was written in 1884 only a few years before he died at home in London, England.

Published by robritt

A polio survivor, that tries to swim twice a week, lives with a fatal disease called Aplastic anemia, however believe we all need to live life to the fullest; no matter your age or condition. An author of t...  View profile

7 Comments

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  • Charlotte Kuchinsky11/27/2007

    I'm with jcorn on this one.

  • jobythebay11/26/2007

    Yes!

  • Nikki11/26/2007

    This is great work!

  • Lisa Riggs11/26/2007

    Great quote and article~ Well done!

  • Lenora Murdock11/26/2007

    Interesting and provocative quote.

  • jcorn11/26/2007

    Oh, I like that one. What an analogy!

  • K. Ray11/25/2007

    I completely agree too! Excellent quote and interesting info! By the way - I included a link to your profile and one of your quote pages in an article I did on inspirational quotes. Your writing was my inspiration for the article.

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