What you will need:
1box french vanilla instant pudding,
1 box cheese cake instant pudding
1 box vanilla wafers
6 bananas
4 cups milk
dash of cinnamon
Place a layer of vanilla wafers in the bottom of a casserole dish. Top with a layer of bananas. Mix the vanilla and the cheesescake pudding with 4 cups of milk, and pour over the wafers and banana layer till covered. repeat layering till pudding is used up. Now line the sides of the dish with vanilla wafers. Crush the remaining vanilla wafers and sprinkle on top. Sprinkle top of finished product with a little cinnamon. A great Holiday dessert.
Published by donna moore
I'm a mother to 4, grandmother to 8, great grandmother to 3. I am married to wonderful man Marty. I have led a very bitter-sweet life, and have been told I should write a book. I think I'll start here, on... View profile
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12 Comments
Post a CommentYummy! Sounds delicious and so easy to make. Thank you for sharing this recipe.
WOW! This sounds incredible! Thanks for sharing. :)
This sounds wonderful! I am going to print it out an hopefully make it soon!
i am going to fix this for my hubby's birthday next week.
Yummy !!!!
Sounds yummy =]
My grandmother used to make the best banana cream pudding. I so miss it very much. I'm going to clip this recipe and ask my mom to make it. Thanks so much.
My hubby loves cheesecake and will be home for R7r soon I am going to make this for him!! THANK YOU
Yummy, Yummy! I am printing this one!
Oh ... man ... drool much? :D