Restaurant Review of Bonefish Grill in Skokie, IL

Sunflower
If you like fish, and seafood you may want to try this restaurant located: at 9310 Skokie Boulevard, Skokie, IL, for more information on the the locations you can go to www.bonefishgrill.com for additional locations. This restaurant has been around since 2006, and if you're looking for something different try the Bonefish Grill. And at this restaurant on the starters menu, you can try their bang bang shrimp! it's tender, crispy wild gulf shrimp tossed in a creamy spicy sauce, and the you can try the coconut crusted shrimp, 6 jumbo wild gulf shrimps served with a tangy sweet dipping sauce. Also try the bacon wrapped atlantic sea scallops topped with a mango salsa chutney, just to name a few. And for the soups & salad menu, you can try the corn chowder with lump crab,and some bonefish caesar with crisp romaine,homemade garlic croutons and parmigiano reggiano with a bonefish house salad. For the side orders you can have garlic whipped potatoes, potatoes au gratin, angel hair with marinara,island rice,steamed vegetable medley. All these dishes mention above,the price is from 5-9 dollars. All entrees, except pastas, are served with a fresh seasonal vegetable garnish and choice of a side item. Add a bonefish house salad,caesar salad,or have a cup of corn chowder with lump crab for two dollars and eighty cents.

For the grilled fish menu all fish is seasoned and cooked over a wood burning grill and served with your choice of lemon butter sauce, virgin mediterranean sauce,warm mango salad or pan asian style. This menu includes fresh fish from all over the world like icelandic arctic charr,sea scallops & gulf shrimp, ahi tuna, alaskan halibut,atlantic salmon,longfin tilapia,cold water lobster tails and more. The prices for the fish are from 14-28 dollars for this fresh fish, some of the fish meals are saut`e like the pistachio parmesan crusted rainbow trout is saut`eed and topped with spanich artichokes and a basil lemon butter. One of the grilled specialties is the tenderloin portabella piccata pork tenderloin,garlic crumb dusted, grilled and topped with a portabella piccata sauce. You can also find on the menu the wood grilled alaskan king crab 11/4 pounds of sweet alaskan king crab served with drawn butter,you will even find sirloin steak on the Grilled specialties menu.

Wine is also served from your classic whites to chardonnay,champagne,pinot grigio and some others. There are martinis as well,like the bonefish martini,raspberry martini,chocolate martini,sour apple martini,and many more to choose from. You can have a beer also if you like and select from,miller lite,bud light, and many others there are twelves different brands to choose from.

For your desserts you can have the chocolate macadamia nut brownie cake served with raspberry sauce,creamy vanilla ice cream and fresh whipped cream or,the deep dish key lime pie with graham cracker and roasted pecan crust topped with fresh whipped cream,and last but not least try the mouth watering "cre`me brul`ee" topped with fresh whipped cream and berries, it's so good! the price is four dollars and ninety cents.

Published by Sunflower

I enjoy painting, art, and writing stories. I also enjoy making things like, sculptures, and jewelry.  View profile

To comment, please sign in to your Yahoo! account, or sign up for a new account.