Review of the Best Seafood Restaurants in Phoenix

Mara Oakes
Phoenix has a surprising variety of seafood restaurants. Here are some top picks among the best seafood restaurants in Phoenix. They include a variety of styles and flavors often reflecting southern influences.

McCormick and Scmick's

This seafood restaurant in Phoenix has many loyal customers - a sure sign that the food and service is good. There are two locations in Phoenix, Arizona. These include 2575 East Camelback Road and 8777 North Scottsdale Road. The web site for McCormick and Schmick's has a helpful guide with information on what is in season to help you choose the freshest regional seafood. Check out the link following this article for more information. Besides dishes including Atlantic Cod, Dungeness Crab and Swordfish, this restaurant serves dry aged stakes, poultry, salads and pasta. A cost effective option is the special of 10 lunch entrees for less than $10.00 each. Visit the website below for more information.

Kinkaid's Fish, Chop and Steakhouse

'Uniquely local' is the watchword of this seafood restaurant in Phoenix. The Blue Lump Crab Cakes with artichoke tartar and Old Bay Fries are not to be missed. You can also find an array of meat dishes, including babyback ribs and a signature burger. The menu includes salads and poultry dishes as well. This seafood restaurant is located at Two South Third Street in Phoenix.

Penny pinchers will appreciate the range of specials at Kinkaid's. These inclue $10 lunch in the lounge, which runs from Monday through Friday from 11 a.m. to 2 p.m.

As well, the First Seating special is a 3-course dinner for $25. This is available every evening from 4 p.m. to 6 p.m.

Other specials include half-priced bottles of wine every Sunday. See the website below for more information on specials.

Finally, non-smokers will delight in the fact that Kinkaid's is a non-smoking restaurant.

Poppadeaux Restaurant

Poppadeaux Restaurant is located at 11051 North Black Canyon Highway in Phoenix, Arizona. A Texas favorite, this seafood restaurant combines big flavours with a sense of fun. Check out the Texas Gulf Coast Oysters on the half shell. They cost $3.95 for a dozen or $2.95 for a half dozen. There is also a 'French Quarter' menu which has a lively selection of Cajun dishes. To find out more about this seafood restaurant in Phoenix, see the website link included at the end of this article.

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