Burger King is trying to establish a new reputation of healthier and better. When I saw the commercial for the Asian chicken salad, I knew it would be something I would enjoy ordering at some time. Since it was already two o'clock in the afternoon, it was easy to decide the remaining errands could be finished the next day and a salad would be a great lunch.
Pulling the salad from the bag, I was disappointed with the dish. The oval shape was pleasing, but only about an inch high. The lid that covered it allowed room for more lettuce. Instead, the crispy chicken layered on top hardly raised above the edge of the bowl. While arranging the salad for a picture, it became evident that the bottom of the bowl pushed upwards, requiring less lettuce or other ingredients to make it appear that it was at least an amount to fill the bowl.
The salad consisted of sliced crispy chicken, baby edamame, red cabbage, lettuce, a scattering of sliced carrots and crispy Oriental noodles mixed with sesame lime vinaigrette. It was fresh and as I mentioned, appealing. I am a light eater and for a lunch item, the salad was almost filling. However, it was more on the line of a side salad with chicken on top than a meal. At $6.95 plus tax, the price is far beyond reason for what is given. This is not a serving to split between two people to reduce the cost.
The chicken, prepared just the way I like it, was great. There is no choice, though, so crispy is what you get. The crispy noodles were more of a scanty garnish than willing addition, but they were fresh rather than stale and added a bit of crunch. The dressing is pre-added so that the sesame lime vinaigrette mixes its flavor with the minimal addition of edamame, red cabbage and lettuce. It was more of a teaser to make a person want to rush out to the kitchen and make more sesame lime vinaigrette so the flavor can be savored. Edamame is that great new soybean, harvested early and treated to use as an additive to fresh salads and other dishes. It has the consistency of a bean and a size between a large sweet pea and a lima bean.
I award this salad one star for appearance and freshness. I would suggest using less chicken, more of everything else and charging no more than $3.95 for it. When customers feel cheated by the disguised arrangement of the dish and the bare bones offering of ingredients, with the exception of the chicken, disappointment sets in quickly. It will be awhile before I return to Burger King.
Opinions are those of the author.
The Contributor has no connection to nor was paid by the brand or product described in this content.
Published by Lori Gunn
Hi. I believe that life is about learning, and I m a willing participant. I graduated from CSU Chico, CA, majoring in Political Science, with a minor in history. Earning two teaching credentials, I ve taught... View profile
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28 Comments
Post a CommentI never returned to order this salad and have no clue if it is even on their menu anymore.
good article!
Very helpful, thanks Lori!
Pictures can be so deceiving. The menu always shows a bigger and better version of the real deal, and some of the prices are just totally outrageous, starting with that $6.95 price tag for rabbit food. Thanks for the honest review.
I don't think I'll order one
That is pricey, wow! Thanks for the review! :-)
I love chicken salad, I need to try this one:)
Thanks for the review!
Thanks for the good review, Lori. I've not been a fan of Burger King ever since a couple years ago I found a bone chip three times in a row in their burgers. But I have to admit I was tempted by the commercials for this new salad. You don't know how much I appreciate this review, as I don't ever want to pay 6.95 for any single item at a fast food place.
Wow, that is crazy for BK to charge near $7 for a salad. Guess I will stick to the routine of buying lettuce and such at Smith's and making my own! Thanks for the information!