Review of Kum Gang San Restaurant in St. Paul, Minnesota

Yikes! This Korean Restaurant Isn't as Authentic as it Looks

Ann Olson
Kum Gang San
Neighborhood: North Snelling
St. Paul, MN 55109
United States of America
Kum Gang San is a Korean restaurant in St. Paul, Minnesota, one of the few Korean restaurants available in Minnesota. The ownership switched in 2007, which caused Kum Gang San to go under a huge renovation. Traditional hanboks were switched with hipster servers that didn't speak a word of Korean -- this upset some loyal Korean restauranters. Despite the renovation, people still flock to this restaurant for authentic Korean cuisine. Does the new Kum Gang San stack up to its predecessor though? Or did the renovation ruin everything plus the kimchee? Despite the move to modernism, Kum Gang San doesn't rack up in anything, especially authentic cuisine.

The History of Kum Gang San
Kum Gang San is a korean restaurant located in St. Paul, Minnesota, located on 694 North Snelling Ave. It's a very small, understated restaurant that a "Minnesota" expert from About.com said had authentic Korean food. I have a feeling this guy isn't Korean, though.

I've been to Kum Gang San before and after the renovation. The old owner quit in 2007 and switched it to a new, un-named owner. Apparently the owner had a vision of turning Kum Gang San into a hip restaurant you'd find in Uptown. Unfortunately this isn't Uptown. Kum Gang San is one of Minnesota's few restaurants that served authentic Korean cuisine, but the change dissolved that belief.

Kum Gang San before the renovation: waiters dressed in traditional hanboks, authentic Korean food and drink, traditional Korean decor, waiters knew everything about korean food
Kum Gang San after the renovation: non-Korean waiters that knew nothing about Korean cuisine, food and drink bored down, decor modernized to look like a nightclub, the addition of sushi to the menu

If you're a Korean looking for authentic cuisine, don't hold your breath.

Where Kum Gang San Fails
Kum Gang San fails to impress in several areas, namely food and service.

Kum Gang San's Food and Drink: 2/5 **
The owner wanted the restaurant to morph into modernism, and so did the food. I could taste an immediate difference with my bi bim naeng myun. The old naeng myun was spicy and delicious. The new naeng myun is watered down and tastes slightly sweet and sour. Sweet and sour? I thought I went to a Korean restaurant, not a Chinese restaurant!

They also have a buffet and sushi bar, two new additions to this restaurant. I think it was to attract Minnesota folk, and it did work -- unfortunately, that's not even great either. The best sushi I had was at Fujiya; the worst sushi I had was here, Kum Gang San. The sushi was falling apart and tasted dry. It was a very disappointing experience.

The rest of their menu isn't impressive either. I've tried their bulgogi and chap-chae and it tastes un-authentic and too salty. It didn't taste that way before, so I'm assuming they got new chefs. The restaurant's move to modernism and attracting Minnesota folk wasn't a good move, and the food isn't very thrilling. The only redemption for them is their kalbi, which still tastes good (just not authentically good).

Kum Gang San's Service: 3/5 ***
Now I'm being generous here, mostly because of the waiters.

Although the waiters are mostly non-Korean, they are very accommodating. The only downside is that they don't a thing about Korean cuisine. They couldn't answer any questions about certain dishes, which should be common sense for most Koreans.

I also wasn't seated for 5 minutes when I arrived. The front desk person was doing something -- writing or something like that -- and didn't have anyone seat us for 5 whole minutes. The waiters were very dis-interested also.

Kum Gang San's Decor: 4/5 ****
Although I loved the Korean decor before the change, this is just as better.

Kum Gang San is very modern-esque now. The restaurant has a very nightclubish feel that appeals to young adults (not so much for older ones). The sushi bar is a pretty accent, although it doesn't compare to the sushi bar at Fujiya. All in all, the decor has improved for the better, and it's very attractive to 'hipsters' or younger folk.

The only downside is that it's still dark. I don't know why they didn't bother to make it lighter (this was a problem even before the renovation) but you can barely make it to your food because it's so dark! I don't particularly like trying to feel for my food either, and some more light would have cheered things right up, unlike this review.

Kum Gang San's Prices: 5/5 *****
The other redeeming part of Kum Gang San is that although it's a very non-authentic Korean restaurant, the prices are cheap. With the exception of a few things, you can get everything for under $15.00. Including bulgogi. Traditional Korean side dishes come free with your entree, including kimchee, sliced potatoes, cucumber kimchee, and bean sprouts. The appetizers -- mahn-du and kimbap -- are a bit pricey (almost costing as much as the entrees) and very small-portioned, which I didn't like. No complaints here, though, since it's reasonably priced. You usually don't see prices like that in Minnesota, especially for Asian cuisine.

Is Kum Gang San for You?
I suppose if you're from Minnesota and want to 'change things up', you want to try something else. Being that Kum Gang San is one of the few Korean restaurants in Minnesota, you don't have much of a choice.

If you're looking for authentic Korean food in Minnesota, the answer here is aniyo. In German, it's nein, It's not authentic, despite what others claim.

If you're looking for a different restaurant in Minnesota, however, give this place a try. It's cheap enough, palatable for American tastes. The only gripe is that it's not authentic Korean food. Compare it to eating at a Chinese restaurant to one in China. I've tasted that too, and Chinese food isn't that salty or greasy either. It's still good though, and you won't lose a leg paying for it.

So if you're looking for a somewhat decent Korean restaurant in Minnesota, why don't you give it a try? It's a decent restaurant, but if you're from Minnesota, you might find it great. I just didn't.

Published by Ann Olson - Featured Contributor in Health & Wellness

When I'm not lifting 200 lbs. off the ground with my bare hands, I moonlight as a freelance reporter and diet consultant. What I do: I write regular diet and exercise-oriented columns for Yahoo! Sports, Yah...  View profile

9 Comments

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  • Dimitris10/18/2010

    Poor review. No after renovation and owner change details of the food there. Instead you seem to rate the restaurant off of old leadership. FAIL. Oh yeah also...the waiters need not be Korean for the menu to be authentic Korean cuisine. I think what would be fair is a completly new review of the place now that its under new ownership.

  • Bully Beat down12/31/2009

    Don't let Chuckie boy bully you... he is one of those bull-shee-to keeks, who thinks the truth is what he says it is, in spite of the verifiable evidence to the contrary, this rude boy is in need of a bully beat down, ya think?

  • Emma9/4/2009

    I know this restaurant. The owner has been the owner for the last 5-6 years and it is a medium size restaurant. This restaurant is a family own restaurant the family is Korean and the owner is Female. A lot of these "So called Facts" are wrong. When you was describing the restaurant I did not even think it was the same restaurant you was describing. I really don't like this review. You did not even really talk to the owner to get to know details on the restaurant. This fail to impress me once you describing the interior designs of the building like you knew it when it was totally wrong. So the rest must have been wrong too. I tried the place it is a fine place to eat at!

  • SOO YOUNG9/3/2009

    I'm Korean also I tried food of there,
    all the times. Food was excellent!

    I think you dont't know abour Korean food.

  • Ann Olson4/30/2009

    I obviously haven't? I was BORN in Korea. If you're going to send your disgruntled staff after customers disappointed with your food, I would suggest convincing them why your food is better now - not telling them that they can't possibly be from Korea and don't know what they're talking about.

  • Chuck Hardin4/30/2009

    You're clearly basing your judgment of the foos on the appearance of the waiters. It's authentic. I've been to Korea. You obviously haven't.

  • Thomas J McCabe7/24/2008

    Very good article, Ann. Your writing is enjoyable to read. Also, approximately 1 1/2 blocks from my apartment, in Hartford, Connecticut is a Korean/ Japanese restaurant named Ichiban. Their food is excellent. Their Braised Short Ribs are spectacular.

  • Rae Lynne Morvay3/11/2008

    Excellent review.

  • Erin Morris3/11/2008

    great review! great details!

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