Texture
The Parmesan Basil Wheat Thins have the same great crispy crunch that the original wheat thins have.
Flavor and Taste
The first thing I noticed when I tasted the the Parmesan Basil Wheat Thins were the flavor of basil. The Parmesan flavor was not as strong. The Wheat Thins tasted more like a basil cracker with a hint of Parmesan. According to the box they are suppose to have a hint of garlic too. The garlic flavor is so very light, it is very hard to pick up. If your expecting to bite into a Parmesan full flavored Wheat Thin, you might be a bit disappointed. The overall taste was good. I would eat them if I had them. I do not plan on buying them again. The basil was too overwhelming, and there was not enough Parmesan. If you prefer a cracker with a primarily basil flavor, you might like the Parmesan Basil Wheat Thins.
Serving Size
The serving size for the Parmesan Basil Wheat Things are 15 crackers. I usually have crackers for an afternoon snack, and found 15 crackers to be a perfect amount. There are approximately 9 servings in a 9.5 ounce box.
Nutritional Information per Serving
Whole Grain: 5 grams
Calories: 140 grams
Calories from Fat: 50 grams
Total Fat: 5 grams
Saturated Fat: 1 gram
Polyunsaturated Fat: 3 grams
Mono unsaturated Fat: 1 gram
Cholesterol: 0
Sodium: 290 milligrams
Potassium: 55 milligrams
Total Carbohydrates: 21 grams
Dietary Fiber: 1 gram
Sugars: 4 grams
Protein: 2 grams
Overall Review
Nabisco's Parmesan Basil Wheat Thins crackers were not as I expected. Their flavor did not fit my expectations. I found the basil a little overwhelming and the Parmesan flavor too subtle. I barely detected the hint of garlic they were suppose to have. In fact if I had not read the box, I would not have noticed the garlic flavor at all. If I was at someone's house and they offered me Parmesan Basil Wheat Thins I would eat them. If I was grocery shopping and strolling down the cracker isle, I would not pick up a box and buy them. If you think you would like a primarily basil cracker with a hint of Parmesan, then they might be something you would enjoy. If your expecting a strong Parmesan cracker, you might be disappointed.
Published by Ann-Marie Walker
Ann-Marie Walker is a student and currently working on a bachelors degree in elementary education. She is an avid freelance writer and enjoys writing on varies subjects. View profile
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