Safe-to-Eat Eggless Cookie "Dough" Recipes
(Just in case there's any confusion, these are not really dough recipes - you can't make cookies with them - or at least I don't think you can. They can only be eaten in the dough form!)
Safe-to-Eat Cookie Dough Recipe #1: Edible Mock Chocolate Chip Cookie Dough
1/2 cup of brown sugar
1/2 cup of granulated sugar
1 tsp of cinnamon (optional)
1/2 cup of butter
1/4 cup of milk (best to use whole)
3/4 tsp of vanilla extract
1/4 tsp salt
1 1/8 cups of flour
1 cup of chocolate chips (Of course you can try peanut butter chips and others as well!)
1. Place butter, brown sugar, cinnamon, and granulated sugar in a bowl.
2. Cream together with a mixer.
3. Mix in flour and salt. Blend together.
4. Sir in chocolate chips.
Safe-to-Eat Cookie Dough Recipe #2: Peanut Butter Cookie Dough
4 cups of confectioners' sugar
3 1/2 cups of peanut butter
3 1/2 cups of honey
4 cups of dry milk powder
1. Place peanut butter and confectioners' sugar in a large or medium mixing bowl.
2. Cream together using mixer.
3. Add honey, beat and mix well.
4. Stir in milk powder.
This recipe can also be used as an edible play- dough recipe! (For more edible play-dough recipes, read this article, that has several other edible play-dough recipes such as kool-aid playdough, frosting playdough, etc.
Safe-to-Eat Cookie Dough Recipe #3: Plain Cookie Dough
1/2 tsp of baking
1 cup all-purpose flour
1/4 tsp of salt
1/2 cup of margarine
1/4 cup of granulated white sugar
1/3 cup of brown sugar
1 teaspoon of vanilla extract
1. Pour and mix the flour, salt, and baking soda in a small mixing bowl
2. In another mixing bowl, place margarine, white sugar, and brown sugar.
3. Cream margarine and sugars together.
4. Add and blend in vanilla.
5. Slowly add the flour mixture into the bowl until it is thoroughly blended and is crumbly.
If this article is making you crave real cookies, read this article - "Grandma's Top 10 Cookie Recipes".
Enjoy!
Published by Rachel Carpenter (joyful327)
Rachel L. Carpenter enjoys writing parenting and advice articles. She was a social worker in her pre-mommy life. She writes for various online publications and has authored suicide prevention booklets. View profile
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- This article lists three cookie "dough" recipes that are eggless and safe to eat.
9 Comments
Post a Commenti followed the recipe exactly, for the chocolate chip cookie dough, and it was awful. it was runny and tasted like butter. i ended up adding another cup of flour, some more sugar and salt. it thickened up but nothing could cut the butter taste. very disappointed. also, the directions never specified what to do with the 1/4 cup milk so i just added it after creaming the butter and sugar together. if i dare to attempt this again i'll be cutting the butter back to like 1/8 cup first.
Making my own without 'guidence' by tossing in one thing after another until it looks right and tastes good...NOW I can make more than I need to eat at one setting with these recipies...
can u make it without brown sugar?
Why would one put baking soda OR powder when it doesn't need to BAKE...??
baking what? soda or powder?
luv it. i didnt have any eggs anyways so... haha dee-lish
There is a new ready-to-eat eggless cookie dough. Mrs. Fields Cookie Dough Snacks. chocolate chip and brownie. yum!
just eat from freezer.
gr8
Printing this one, thanks!!!!!!!!!