Sante Fe Chipotle Dip

A Rich Flavorful Southwestern Style Dip for Parties, BBQs or An

Michael Crozier
Michael Crozier, Yahoo! Contributor Network
Dec 23, 2010 "Share your voice on Yahoo! websites. Start Here."
This Southwestern Dip is rich and tasty with a delicate balance of regional flavors. It's easy and quick to make and a real crowd pleaser at parties, BBQ's and picnics.
Category
Appetizers and Snacks, Breakfast and Brunch
Cuisine
Southwest
Main Ingredients
Quick and Easy
Prep Time
 10 min
Total Time
 10 min

Ingredients

Serves 8
12 oz whipped cream cheese
1 cup sour cream
1/2 cup colby, longhorn or cheddar cheese - shredded finely
4 peppers chipotle peppers - canned in adobo sauce - finely chopped
3 garlic cloves - minced
1/4 cup scallions - green tops only - minced
1/4 cup clantro - fresh - finely chopped
1 tsp garlic powder
1 tsp hot pepper sauce
1 tsp honey
2 tbsp tequila (optional)
Print Recipe

Directions for Sante Fe Chipotle Dip

1
Combine Cheeses and Liquid Ingredients
In a medium bowl, combine whipped cream cheese, sour cream. shredded cheese, hot sauce, honey and tequila. Mix until smooth.
2
Add Chipotles, Scallions, Garlic, Cilantro and Garlic Powder
Mix until smooth. Serve with chips, vegetables or crackers.

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