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Sharks Underwater Grill, SeaWorld, Orlando

Once in a Lifetime Experience.

Susan Slade
We had a flying overnight visit to Orlando earlier this week. It was to meet up with Len's grandaughter, her husband, the 2 grandchildren, and their friends, who were a family of four.

The park opened at 9.00 a.m., and so Len and I got to the parking area at 8.30 a.m. We were able to go straight through, and not pay the $14 for parking, as we are 2 year pass holders for SeaWorld, and Busch Gardens.

The rest of our party met us around 9.00 a.m., and we went to ticketing with them to get their discounts, and then headed straight for the Shark exhibit. Unbeknown to us, Len's grand-daughter went to the Sharks Underwater Grill, and booked tables for the 10 of us, for 12.30 p.m. She had to be one of the first to book, which meant that we would get front row seats.

We did a show, and checked out many of the mammals, before returning at 12.25 p.m. We waited for a few minutes, and then were taken into, what seems like, an underground restaurant.

There was a circular aquarium as you went in with silver fish swimming backwards.

We were seated at a table for 6, and a table for 4, right next to the glass where the sharks, swordfish, and large fish swam. The view was spectacular.

Our server came and took our drinks order. The little boy had orange juice, Len's grand-daughter soda, her husband a beer, and we had iced water.

Our server came back with our drinks, and told us of two specials they were running that day.

Len decided on the Chicken Pasta Alfredo at $25. I chose the Sharks Trio at $25, which I thought to be very appropriate at the time, and his grand-daughter split the Surf 'n Turf with her husband, at $37.50. The little boy had the Jumbo Grilled Hot dog, with fresh fruit, on the children's meal. We did ask for a side of vegetables for the baby, who is ten months old, but the ones that they had were not suitable.

Out came some lovely hot rolls with real butter. These were amazing, and probably the best I have eaten in a long time.

Next we saw the Shrimp Cocktail being delivered to our friends table. These were huge shrimp. I also noticed that the lemonade that they had, was blue.

While we were waiting for the entrees to arrive, we watched the sharks, swordfish, and shoals of large fish, swimming right next to us. We could also see someone in a cage, that had gone down into the water, with the sharks.

There were more tables behind us, and then up higher were booths. When we left I checked and there was a good view of the underwater area, from where ever you were seated.

Our meals arrived, and the children had some of the hot dog, and fruit. I was amazed at how much fruit the 10 month old ate.

Len had a good size plate of pasta, and I asked him how it was. It told me that it was fine, but ended up leaving some, which never happens.

My Sharks Trio was 3 circles of shark, that looked like crab cakes, 4 shrimp, and 9 tiny scallops. In the center was a type of coleslaw, that just didn't appeal to my palette. I ate all the seafood, and let Len, and his grand-daughter try the 'shark cakes'. Both said that they were an acquired taste. Once I got into the first one, I quite enjoyed them. The scallops were slightly overcooked, but tasted good. The shrimp were fine.

Len's grand-daughter and her husband quickly ate their steak and shrimp. I can't remember what it came with.

As we had small children with us, our meal was quite short. The weather was 10 degrees hotter than normal, and they were tired, and ready for a nap.

Our server presented both tables with the checks, and Len and I got out our two year passes, so that a 10% discount could be applied to them.

We did have to wait for the credit cards to be returned. We got up from the tables, and the server found us. She brought out Andes mints for us.

It was really nice being able to watch the sharks, without being rushed on a conveyor belt.

This is a 'special event' for most people, and if you can manage it, do it at least once. On other visits you can go to the Seaport Pizza, or the Spice Mill, for a sandwich. Here you will be paying around $10 per person.

The Sharks Underwater Grill is located in SeaWorld, and the entrance to SeaWorld is on Central Florida Parkway. We drive on International Drive, and it is signposted from there. When you come out, you will be at the back of the park, and if you turn right, it will bring you back onto International Drive.

For more directions check out www.seaworld.com, and click on Orlando.

DISCLOSURE OF MATERIAL CONNECTION:
The Contributor has no connection to nor was paid by the brand or product described in this content.

Published by Susan Slade

Born in England just after the war. Moved to Florida in 1988, and owned a restaurant. Bookkeeper, and freelance writer.  View profile

12 Comments

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  • Betty Asphy8/8/2011

    This sounds very inviting Susan.

  • Lori Gunn5/15/2011

    This sounds like a lot of fun.

  • Lori Gunn5/7/2011

    excellent article :)

  • Charlotte Kuchinsky5/5/2011

    Sounds amazing.

  • R.C. Johnson5/3/2011

    What a fun place to have a special meal with your loved ones. Thanks for sharing the events of the day with us! rcj

  • NANCY CZERWINSKI5/1/2011

    Thanks for the great article! It sounds like a really fun day! It sounds like my little ones would love going here! 5* Can you just imagine being in a tank with sharkes! YIKES!

  • Fran Brockmyre4/30/2011

    Sounds like an interesting place to have dinner.

  • Sandy James4/29/2011

    It's been many years since I've been to Sea World. Would love to visit again.

  • LetsCook4/29/2011

    This is someplace we would love to go to, thanks for review.

  • Jeanne Baney4/29/2011

    This sounds like a great place! Love the picture!

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