Ingredients: Seasoning:
3 jars of Alfredo sauce Dash of Salt
2 packs of chicken fajitas strip's Pepper
1 box of Rotelle pasta Fajitas Seasoning
1 onion Garlic Salt
1 green bell pepper Mrs. Dash Table Blend
1 red bell pepper
1 small can of mushrooms
1 bag of broccoli
2 cans of drained sweet corn
Olive Oil
Preparing:
Bring a pot of water to a boil with a teaspoon of olive oil then add rotelli pasta cook for about 12 minutes until soft or to your desire. Bring another pot of water to a boil adding the broccolli cooking for 12 minutes or to your desire. Heat skillet with olive oil just enough to cover the bottom. Add chicken strips, onions, green pepper, red pepper, corn, mushrooms, and seasonings. Cook this on med-high for about 15 minutes, stirring quit frequently until tender.
Mixing:
After all is finished combine everything into one big pot adding the jars of alfredo sauce. Let simmer on med-low for 10 minutes. Dinner complete. Delicious!!!!!!!!!
Side Items:
Dinner Rolls - Garlic Bread - Corn Bread
Side salad
Cooking Time: 30-40 minutes
Published by Michelle Moses
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