Simple St. Patrick's Day Black and Tan Recipe
Category
Drinks
Cuisine
American
Occasion
St. Patrick's Day
Prep Time
5 min
Total Time
5 min
Ingredients
Serves 1
1 can / 12 fluid ounces Lager beer
1 can /12 fluid ouncces Irish stout beer
Directions for Simple St. Patrick's Day Black and Tan Recipe
1
The Lager
Gently pour half the lager beer into a glass.2
The Stout
Place a large table spoon, dome side up, an inch or so above the lager beer, with the tip of the spoon pointed slightly downward3
The Spoon and Pour
Gently pour half the stout beer over the tablespoon so that it gently pours down the side of the glass in a thick trickle.4
Let It Stand
Allow the glass to stad for a few seconds so that the 2 layers become distinct.- Third Women in Space: Spending an Amazing 178 Days on Mir Space Station
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