Southern Style Breakfast Recipe

If you are looking to spice up your breakfast menu then you have come to the right place. These 3 southern breakfast recipes are easy to make and are not time consuming at all.

Bacon Wrapped Shrimp and Grits
For this you will need a half pound of peeled and deviened shrimp. A slab of bacon, 2 cups of grits, teaspoon of season salt, 3 cups of water, half of teaspoon of garlic powder, 1 teaspoon of Worchester sauce, half stick of butter and half of teaspoon of parsley. Cut the bacon in half then put the bacon in a saucepan and let cook thoroughly. Do not let the bacon get crispy. Put 2 cups of grits in a pot with 3 cups of water and let cook. In another pan put the stick of butter, Wochester sauce season salt, garlic powder and parsley. Cook for 2 minutes before adding the shrimp and turn occasionally. When the shrimp are fully cooked remove them and wrap them in the bacon and serve on top of the grits.

French Toast Deluxe
For this you will need 6 eggs, 4 slices of bread, 8 pieces of bacon, one stick of butter and 6 tablespoons of powered sugar and 1 tablespoon of cinnamon. Crack 3 eggs in a bowl and beat. Get the pan hot with a teaspoon on butter. In another pan start to cook the bacon over low heat. Dip the bread in the egg and cinnamon on both sides and place in the hot skillet. Cook until done then flip on the other side. When it is done on both sides place on the plate. When the bacon gets finished place the bacon on top of the French toast. Repeat steps until all the french toast is ready. Now crack the other 3 eggs in a bowl and stir. Place in a hot skillet and scramble. When done place the eggs over the bacon and place a piece of french toast on top. Top the whole thing with syrup and powered sugar for your French Toast Deluxe.

Ham and Cheese Omelet
For this you will need one half pound of ham chunks, 4 slices of cheese, 1 half cup of fresh tomato and teaspoon
of oregano 6 eggs and one teaspoon of black pepper.

Crack the eggs in a large bowl and stir in tomato, oregano and pepper. Get the skillet hot with a touch of olive oil and place half of the eggs in the skillet.

Place the cooked ham chunks and cheese inside the egg. When it is half way done flip half of the egg ( it should look like a half moon) and finish cooking. Repeat steps for other omelet and enjoy a good home cooked southern omelet.