Spinach Salad Italiano
Light and colorful veggie delight that is a refreshing alternative to the everyday salad.
Category
Salad
Cuisine
Italian
Main Ingredients
Healthy Cooking
Prep Time
25 min
Total Time
25 min
Ingredients
Serves 8
4 cups Baby spinach, Fresh
2 medium Tomatoes, quartered
2 large Eggs, hard-cooked
4 strips Bacon, cooked and crumbled
8 large Mushrooms, sliced fresh
1/2 small Bermuda onion, sliced and separated into rings
1-1/2 cups Italian salad dressing
1/2 cup Croutons, seasoned
3 tbsp Parmesan cheese
Directions for Spinach Salad Italiano
1
In a large bowl, add spinach, tomatoes, eggs, mushrooms, bacon, onions, and seasoned croutons.2
In a small sauce pan or microwave safe dish heat salad dressing until warm. Drizzle over salad.3
Sprinkle with Parmesan cheese. Toss. Serve immediately.Tip
Leave off croutons for an Atkins friendly dish.
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